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| the first water yeast with an addition of sultanas |
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| the new water yeast with blueberries on top of the other fruits |
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| The same pink one not in close up |
I'm now using the water yeast to boost my sourdough when I feed it. I also mix 100gr. of it with the water needed in the different recipes I use hoping for a better rise and oven spring which contribute to a lighter consistency. So far I did see much of a change
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